Table of Contents
Guava Benefits, Uses and Side Effects
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Introduction
Fruits are rich in nutrients and are considered beneficial for health. Especially in busy lives, they can help in supplying essential nutrients. While fruits are beneficial, we will focus on the benefits of guava for the body in this article. Guava is a health treasure that can help treat various diseases. It contains enough protein, vitamins, and fiber.
Medicinal Properties of Guava
Guava is the source of many medicinal properties, which include antimicrobial, antifungal, antidiabetic and antidiarrheal properties. The use of guava can be beneficial in conditions like gastrointestinal infections, malaria, skin infections, diabetes, heart disease and malnutrition.
Let us know about the guava benefits
Guava Benefits :-
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The purpose of this article is to provide information about the advantages of guava. Readers should also keep in mind that guava consumption is not a medical treatment for any disease. This can only be beneficial in preventing the problem and reducing its symptoms in a limited extent. Take a look further –
1).Beneficial in Thyroid
Guava contains a high amount of copper, which can be beneficial for thyroid control. Doctors suggest eating guava as it contains beneficial nutrients for thyroid patients.
2).Benefits of Guava for Diabetes
Guava’s benefits are observed in diabetes. Guava without peel is believed to aid in lowering blood sugar levels. The polysaccharide element present in guava has the potential to reduce the risk of type-2 diabetes. Guava leaf extract has anti-hyperglycemic effects that can aid in regulating blood sugar. Therefore, guava can be incorporated into the diabetes diet.
3).Relieve Constipation
Guavas are rich in dietary fiber and lack of fiber can cause constipation problems. Guava has a high amount of fiber, which aids in bowel movement. Consuming guava consistently is said to be useful in curing digestive issues if you have constipation.
4).Helpful in Losing Weight
Body Mass Index (BMI) calculations provide the recommended weight for a healthy person based on height. An elevated body mass index suggests obesity. Protein and fibre are plentiful in guava. Guava can be a part of your regular diet if you wish to reduce weight.
5).Benefits of Guava for Immunity
The vitamins present in guava can strengthen the body’s immune system. Guavas contain vitamin C, which can strengthen the immune system and combat microorganisms that cause sickness. Consuming guava can help boost immunity in such a condition.
6).Benefits of Guava for Eyes
Guava is rich in essential vitamins like Vitamin A, C and folate. Additionally, it contains elements like zinc and copper. All of these nutrients can support eye health maintenance and lower the incidence of aging-related eye illness.
Nutrients of guava
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We have known the guava benefits above, now we will know about the nutrients present in it.
Nutrients | Value per 100 grams |
energy | 68 calories |
Water | 80.8 grams |
carbohydrate | 14. 32 grams |
fat | 0.95 grams |
protein | 2.55 grams |
total carbohydrate | 23. 6 grams |
dietary fiber | 5.4 grams |
Sugar | 8.92 grams |
protein | 2.55 grams |
Vitamin-A | 31 micrograms |
vitamin C | 228.3 mg |
Vitamin E | 0.73 mg |
Vitamin K | 2.6 micrograms |
thiamine | 0.067 mg |
riboflavin | 0.04 mg |
niacin | 1.084 mg |
Vitamin-B6 | 0.11 mg |
folate | 49 micrograms |
Colleen | 7.6 mg |
calcium | 18 mg |
iron | 0.26 mg |
magnesium | 22 mg |
phosphorus | 40 mg |
potassium | 417 mg |
sodium | 2 mg |
zinc | 0.23 mg |
copper | 0.23 mg |
selenium | 0.6 microgram |
How and how much to use guava
We have learned a lot about guava above. Now we will know about “How to eat and how much to eat”
Way to eat guava:-
1]-Selecting an excellent guava should start with making sure it is ripe and tender.
2]-Remember that the guava should not be too soft, because doing so can spoil it soon.
3]-The guava becomes clean after being given a thorough wash to get rid of any dirt or dust.
4]-After cutting guava, always consume it. Given that guava may include insects, this is crucial for understanding its benefits.
5]-Unripe guava can be grated or sliced into little pieces and eaten with salt, as well as ripe guava.
6]-Eat ripe guava with black salt to help with digestion.
Eat ripe guava in the morning if you struggle with constipation.
7]-You can consume ripe guava pulp with a spoon.
8]-Guava juice can be consumed.
When and in what quantity should guava be consumed?
You can eat guava at any time. It is a terrific choice for a healthy snack, so consume it in between meals at breakfast, lunch, and supper. Two to three medium-sized guavas per day are plenty. There has been little research into how much of it is safe to consume. A dietitian should be consulted instead.
Side Effects of guava
Although guava has no major negative effects, it is vital to use caution when consuming it. Consume guava in moderation to avoid its negative effects. Learn about some of the drawbacks produced by this –
1}. Guava has fibre, as was previously discussed, and too much fibre in the body can result in gas and stomach pains.
2}. If a patient has kidney-related health problems, the doctor may advise not to consume potassium. Because a good amount of potassium is found in it.
3}. Good amount of potassium is found in guava. Consult your doctor before consuming guava.
4}. Pregnant women and lactating mothers can eat guava. But consuming it in large quantities can cause gas problems.
Disclaimer:-
The suggestions given in the article are for general information only and should not be taken as professional medical advice. Consult your doctor if you have any questions or concerns.
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